The reality is, smaller, community-led organizations are doing transformative work with minimal resources. My mission moving forward is to support these leaders, challenge the systems that undermine their efforts, and advocate for transparency, equity, and genuine collaboration.

We don't need another strategic plan. We need resources, commitment, and bold action.

The Granger Public Library is a shining example of what happens when local leaders see an opportunity for change and take action. At the heart of this story is Harriet, the former director of the Granger Public Library, whose curiosity, determination, and community spirit have made a lasting difference.

Convenience stores, like Casey’s, stock a mix of fresh foods, pre-packaged meals, and baked goods—all items prone to expiration but still edible. Without a structured food recovery program, these items often end up in landfills, contributing to environmental damage and exacerbating food insecurity in surrounding communities.

With better transparency, dedicated partnerships, and a streamlined approach to food rescue, Hy-Vee could set a gold standard in corporate food recovery initiatives.

The numbers tell a story: Hy-Vee is capable of far more. A robust, system-wide food rescue program isn’t just a possibility—it’s an urgent necessity.

It’s time to turn these numbers around and ensure every store becomes a hub for positive change.